Venice restaurant Gjusta closes temporarily after employee tests positive for COVID-19

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Venice restaurant Gjusta closes temporarily after employee tests positive for COVID-19
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Gjusta, the popular Venice deli and bakery, will close for a week after one of its employees tested positive for COVID-19.

Gjusta will be closed through April 5 after one of its employees tested positive for COVID-19, according to a sign posted on the restaurant’s door on Monday.was unknown, the employee had not been involved in the care of a COVID-19-positive individual or recently traveled to any affected areas, leading the Venice deli and bakery to assume the virus was contracted through community spread.

The post also said that “based on current information and belief” the affected employee did not spend extended time within the property over the last several days.It’s unclear whether other Gjusta workers are being tested, or how the restaurant determined the duration of the closure. An email to Gjusta partner and chief operating officer Shelley Kleyn Armistead was not immediately returned.

Out of “an abundance of caution,” Gjusta management said that the restaurant would be closed for the next week, “in order to evaluate any potential exposure risks and to conduct a thorough cleaning as needed to sanitize and disinfect Gjusta entirely, which will be done in accordance with CDC guidelines.”

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