Love tacos and pizza? Get the best of both worlds with this epic taco pizza recipe:
1 cup canned reduced sodium black beans, drained and rinsed1 cup quartered grape tomatoesFresh salsa In a measuring cup whisk together the water, honey, and yeast; let stand 10 minutes. In a mixing bowl stir together flour, cornmeal, and salt. Add yeast mixture and olive oil to flour mixture; stir until a soft dough forms. On a lightly floured surface, briefly knead dough until smooth. Transfer dough to a lightly oiled bowl; cover with plastic wrap.
Preheat oven to 450°F. Lightly coat a large pizza pan or baking sheet with cooking spray. Punch down dough, then stretch into a 12- to 14-inch round . Spread tomato sauce over dough; top with meat mixture, cheese, and tomatoes. Bake 10 to 15 minutes or until crust is lightly browned and cheese is melted.to get even more recipe ideas straight to your inbox.
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