Small upgrades that go a long way.
, you've got a mouthful of lifeless dust. This is why we recommend using a spice grinder. Grinding whole spices when you need them ensures you get the best flavor. It's what you do with your pepper, right? So why not grind up the rest of 'em? Weeasy to clean. Pick one up, and then do yourself a favor and toss out any spices in your cabinet that you can't remember buying.
The other day I tried to open a bag of frozen peas with a bread knife and cut myself. This is why everyone should own kitchen shears. But kitchen shears don't just open bags of peas; they can also cut parchment paper, spatchcock a chicken—for which you could also use poultry shears—snip herbs, and even break down all those boxes in your kitchen. on the market and, sadly, our top pick has been discontinued.
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