Honestly, the dream.
I would have egg whites with cheese, pico de gallo, and avocado or guacamole with a side of fruit. The resort makes epic guac so I’d eat it with almost every meal. I’d also have an iced coffee withAP: I would try to get my breakfasts close to my home-cooked breakfast. I’m a creature of habit and tend to get into routines with my food. I eat the same breakfast almost every morning—I always try to replicate it as close as possible even when I travel.
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