You really only need one type of wine at Thanksgiving. This is it.
This is the part when I’m supposed to recommend easy-drinking Pinot Noir or Gamay because it’s Thanksgiving. But this year I’m not. With wine you can veer from tradition a bit more easily than the time you snuck jalapeño into the cornbread stuffing and Aunt Annette nearly had an aneurysm. So let me introduce you to the Thanksgiving wine of 2018: Poulsard.
Poulsard is a lesser-known but totally delicious red wine from France’s Jura region. For years the grape was mostly used for blends because its light body and pale color weren’t as “powerful” as other French red varieties, the equivalent of always being seated at the kids’ table because your politics aren’t “strong” enough for the grown-ups’.across the table. It pairs well with everything from turkey to vegducken without freaking out anyone or distracting from the precious stuffing.
But what makes Poulsard such a special holiday wine is that it’s unexpected; it sparks a new conversation. If Thanksgiving is the ultimate excuse to eat too much in good company, Poulsard is all the justification you need to linger around the table and open up another bottle—or several.
France Dernières Nouvelles, France Actualités
Similar News:Vous pouvez également lire des articles d'actualité similaires à celui-ci que nous avons collectés auprès d'autres sources d'information.
9 Thanksgiving Sides That Are Super Speedy, Thanks to One ShortcutThese holiday sides come together in a cinch thanks to a little help from the frozen foods aisle. EasyHomeMeals f52partner
Lire la suite »
I Go to This Karaoke Bar for ABBA Hits and Stellar Vietnamese FoodHighly Recommend: Hoang Gia in New Orleans for all of the good things in the world.
Lire la suite »
Venice still waiting for Moses to hold back the seasIf everything had gone according to plan, Tuesday's high tide should never ...
Lire la suite »
This Caramelized Onion and Squash Tart Is the Vegetarian Stunner Your Thanksgiving Table NeedsIt's got a shatteringly crisp crust with plenty of pronounced nutty flavor. And just look at that swirl.
Lire la suite »