You deserve amazing coffee. And if you're tired of the plain ol' joe and pour-overs, it's time to turn your kitchen into a café with these barista-worthy makers: 📸: Mr. Coffee
Sometimes making a whole latte or cappuccino using an automated machine can be a time suck. Not to mention, sometimesis frothy milk. That's where milk frothers come in. These machines beat air into milk, or milk substitutes, to get that nice creamy froth.
A darling on Kickstarter, the Nanofoamer is now a real product. It looks like a very tiny immersion blender, which is more or less what it is. It has two distinct screens that fit over the blade: one for fine-textured milk and another for ultrafine-textured milk. The difference is subtle, but the fine filter creates milk that's abubblier than the ultrafine filter.
That's why latte art is mostly brown with little dashes of white . Using a spoon to hold back the foam until the end is a great way to make sure you don't over-foam your latte, though sometimes I just spoon the foam on afterward because foam is delicious.
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