Elected officials in some states have signaled they’d like to keep the drinks going permanently.
that have garnered thousands of signatures, asking to either extend the timeframe of alcohol to-go or expand what can be sold to-go.Alcohol to-go has been met with positive reactions in many areas, especially New York City, and has been seen as a major lifeline for keeping restaurants and bars from going out of business.
According to Bloomberg Businessweek, most restaurants will try to make alcohol sales account for aroundof their revenue, though this revenue channel is typically cut off for take out orders, which is becoming an increasingly popular way of ordering from restaurants — especially with options like UberEats, Postmates and Door Dash that didn’t exist just a few years ago.
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