Mix and match these multipurpose recipes for satisfying meals all week long.
Chilly winter nights call for a big bowl of something warm, and this one-pot pasta fagioli fits the bill. Buttery cannellini beans and tender pasta are the stars of this nourishing soup, and the base can be made with vegetable broth for a fully vegetarian version.Give gratin an unexpected twist by swapping potatoes for spinach and you’ll actually look forward to eating your greens.
Ten minutes is all you need to transform a sheet-pan of ingredients into a complete meal with protein, veggies and carbs. Pesto chicken with broccoli rabe and baby potatoes is the kind of dish you’ll want to make on repeat once you see how quickly this crowd-pleaser comes together.Everyone needs a solid steak recipe in their repertoire, and this oven-cooked option is fool-proof.
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