Say goodbye to pesky colds with Martha Stewart's tonic recipe.
to our kitchen-based repertoire — and we’re loving it. Between the cold weather nipping at us and everyone getting sick, we’ll take anything we can get when trying to get the sick feeling away.
Infused with vegetables, herbs, spices, and honey, this cider tonic is perfect for anyone in the family feeling under the weather. This folk remedy uses ingredients like rosemary, ginger, lemons, oranges, onions, and apple cider vinegar, to name a few. The two-step tonic recipe starts with getting a resealable glass container — because this recipe can last up to three weeks — and ends with stirring in theNow Stewart has a few things to point out with the recipe, one of which being that you can add
into the honey for increased benefits. And you may wonder how to go about taking this and it’s simple. Either dilute it with water and drink it in a shot glass daily or put it on a salad.Instead of grabbing another cookbook, why not snag a copy of one of her life manuals? Stewart’s bookThe Martha Manual: How to Do Everything
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