Whether it's in the form of popularized plant-based food products or dedicated vegan social media accounts, elements of veganism have become part of mainstream culture.
In a world with an abundance of edible options, vegans certainly have a rainbow of choices when it comes to both the food they consume and the elements that define their cuisine.
People have adopted the practice of eliminating animal products for their health, the environment or for other ethical reasons. Plant-based"milk" accounted for 40% of all milk sales in the U.S. in 2018 and plant-based food sales topped $3.3 billion in the past year, according to retail sales data released by Nielsen.
Dominika Piasecka, a spokeswoman for The Vegan Society, told ABC News that"veganism is undergoing the most radical change in its history."
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