From potato chips and caviar to Peking duck
The best part of hosting our cookie exchange at Sister Pie—a tradition we started last year for staffers and customers—is seeing this gloriously diverse selection of cookies that you wouldn’t be able to get anywhere else. Here’s a few tips.” –“Bake at least three dozen to trade. It’s enough that you can try a few during the swap and still go home with a full box of treats.
"If you’re hosting, having savory snacks, like chips and guac or a cheeseball, encourages people to hang out and helpswith palate fatigue. Mulled wine, cider, or milk is never a bad idea, either.”I always set a long table—at least 12 seats. And after dinner, I lay clementines or satsumas with their green-leaf tops right down the middle. I’ll do nuts, too—walnuts, hazelnuts, chestnuts. We’ll drop beautifully wrapped Italian chocolates and some big bricks of nougat for people to chip away at.
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