The Kate Middleton of potatoes, if you will
Calories 480 Fat 35 Saturated Fat 21 Cholesterol 200 Carbohydrates 39 Dietary Fiber 4 Total Sugars 2 Protein 7 Sodium 90I made this recipe for thanksgiving and it was so nice that we’ve decided that it’s going to be our traditional Christmas and thanksgiving meal! I’ll like to mention that this is the first time I’ve ever baked potatoes. I am African who just moved to Canada, so a lot of these recipes are new to me. I however, found this super easy to make and best of all, it was delicious.
easier! I omitted the garlic and added a 1/4 teaspoon of nutmeg. Did an egg wash on top before baking. It was glorious, and nothing was left. Going to use the same method for my next cottage pie.this was a truly delicious recipe. honestly, the hardest step to making it is peeling the potatoes. i made it this year for my family's Thanksgiving, and i got requests to make it again next year. thanks so much - it was smashing.
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