A trio of citrus zest—lemon, orange, and grapefruit—are mixed with softened butter for a swirly-twirly filling in this sweet bread for brunch.
In a small bowl, combine the milk, yeast, and 1 teaspoon of the sugar. Set aside until foamy, about 5 minutes.
Add the butter, a bit at a time, and continue to mix or knead the dough until the butter is fully incorporated and the dough is smooth, another 5 minutes. The dough will be sticky. If you’re doing this by hand, you can use a bench scraper to help scoop the dough up as you knead it. It may look like it’s never going to incorporate, but keep kneading and it will. Once the dough is fully incorporated, gather it into a neat ball and place in a bowl.
Meanwhile, prepare the filling. In a small bowl, grind the orange zest, lemon zest, grapefruit zest, and sugar together using your fingers to release some of the citrus oils. Add the butter and the salt, and mix until well combined.
France Dernières Nouvelles, France Actualités
Similar News:Vous pouvez également lire des articles d'actualité similaires à celui-ci que nous avons collectés auprès d'autres sources d'information.
Porcini Mushroom Risotto Recipe on Food52Whether you want to impress dinner guests or are just looking for an elegant vegetarian meal that you can whip up any night of the week, this quick risotto recipe should do the trick.
Lire la suite »
Baked Burrata Ravioli in Parmesan Broth Recipe on Food52This baked burrata ravioli in parmesan broth recipe makes for an incredible entree, but in my opinion it's better served as a starter for a dinner party.
Lire la suite »
Lemoniest Lemon Scones Recipe on Food52There are lemon scones, and then there are these, the lemoniest. Because instead of using the juice or the zest—we’re using the whole lemon in this recipe.
Lire la suite »
Best Fettuccine Alfredo Recipe on Food52The best alfredo sauce recipe for easy fettuccine alfredo, that comes together quickly. Use any hard, salty cheese, and add in shallots or mushrooms if you like
Lire la suite »
One-Pan Baked Goat Cheese With Chickpeas & Broccoli Recipe on Food52This one-pan baked goat cheese with chickpeas and broccoli recipe is perfect for when you need an easy, cheesy dinner.
Lire la suite »