This new ChipotleTweets option received an overwhelmingly enthusiastic response from those who have tried it!
The vegan chorizo is made primarily from protein sourced from fresh, farm-grown peas The pea protein base is flavored using chipotle peppers, tomato paste, garlic, paprika, and olive oil, and it offers 16 grams of protein in a 4-ounce serving, which is notably higher than the 11 grams of protein found in a comparable portion of another plant-based favorite, sofritas.that will feature the new protein.
Chipotle's choice to go nationwide with a new vegan menu option is in stark contrast to the experience of its competitor, Taco Bell, which late last year decided toDespite raising its menu prices significantly last year, Chipotle is experiencing a meteoric rise and is set to undergo major growth. , CEO Brian Niccol confirmed that the chain is hoping to double in size—from 3,000 to 6,000 locations—in the foreseeable future.
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