Chefs Reveal the 14 Unexpected Items That Taste Better Refrigerated

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Chefs Reveal the 14 Unexpected Items That Taste Better Refrigerated
France Dernières Nouvelles,France Actualités
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Cold potato chips anyone?

"White rice tastes better coming out of the fridge and should always be stored in the back-right corner." ⁠—"I love drinking chilled red wines, especially here in New Orleans where it stays pretty warm. This is perfect for young fruity red wines; think Beaujolais, Gamay, and Nero d'Avola. This trick can take inexpensive but nice quality red wines to another whole dimension.

Stay away from cabs and most pinots; anything with a lot of tannins and/or that sees some oak is best for another occasion. Surprisingly, the wines that are typically going to work best are the cheaper ones, because oak is expensive. In the summer, when I am in a red wine mood, I reach for a chilled Sicilian red and an olive-y pasta salad right out of the fridge . It's a porch party!" ⁠—

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