This no-fuss, baked potato pops recipe packs a serious flavor punch.
½ cup sour cream 1. Place potatoes in a medium bowl. Add oil, salt, and pepper and toss to coat potatoes evenly.
2. Arrange potatoes in a single layer on a rimmed baking sheet lined with parchment paper. Bake for about 20 minutes, or until tender. Allow the potatoes to cool slightly.4. Arrange the potatoes so that they are touching. Sprinkle potatoes evenly with cheese.6. Drizzle with sour cream, and sprinkle with bacon and green onions. Serve warm.Fun stories about food, relationships, the great outdoors and more.
France Dernières Nouvelles, France Actualités
Similar News:Vous pouvez également lire des articles d'actualité similaires à celui-ci que nous avons collectés auprès d'autres sources d'information.
Morning Glory Baked OatmealThis warm and cozy baked oatmeal studded with carrots, apples, and raisins is the make-ahead breakfast situation your busy mornings need.
Lire la suite »
Katie Lee Biegel makes clam chowder tip and baked bologna sliders for game day'To me, game day is just as much about food as it is sports.'
Lire la suite »
Katie Lee Biegel makes clam chowder tip and baked bologna sliders for game day'To me, game day is just as much about food as it is sports.'
Lire la suite »
What to Eat at the F1 Grand Prix 2021 in AustinChoosing the best food vendors in each zone from biscuit sandwiches to baked potatoes to barbecue sandwiches
Lire la suite »
The 40 Best K-Pop Deep Cuts of the Decade So Far: Critics' PicksThese 40 selections confront the misconception that K-pop is solely manufactured bubblegum pop.
Lire la suite »