9 Healthy Food Rules for ADHD Families: What to Eat, What to Avoid

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9 Healthy Food Rules for ADHD Families: What to Eat, What to Avoid
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Healthy food is so powerful. A well-rounded ADD diet can have a powerful, positive effect on your cognition, mood, memory, and behavior. The wrong diet can aggravate ADHD symptoms.

show that consuming large amounts of protein at one time can cause oxidative stress , making you feel sick.

Get to know the Glycemic Index . It rates carbohydrates according to their effects on blood sugar. Carbs are ranked on a scale of one to 100+ . Low-glycemic foods, as you would imagine, have a lower number. This means they do not spike your blood sugar, and are generally healthier for you. High-glycemic foods have a higher number; they quickly elevate your blood sugar, and are not as healthy for you. In general, I like to stay with foods that have a GI rating under 60.

When eating carbs, choose those that are high in fiber. Experts recommend eating 25 to 35 grams of fiber a day, but studies suggest that most people fall short of that. Boost your fiber by eating lots of vegetables and a little fruit. Think of legumes as you would a condiment. You can add fiber to smoothies, but don’t use grain-based fiber. My favorite types of fiber supplements are inulin or glucomannan.

Eat foods that reflect the colors of the rainbow, such as blueberries, pomegranates, yellow squash, and red bell peppers. They boost the antioxidant levels in your body and help keep your brain young.

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