You won't find your average filet mignon or NY Strip in this roundup.
is a restaurant chain specializing in high-quality steaks, seafood, and other American cuisine. The restaurant offers a sophisticated and upscale dining experience with a warm and inviting atmosphere and offers locations in Georgia, Illinois, Kentucky, Maryland, North Carolina, Michigan, and Tennessee.
One of the most popular cuts at Stoney River coffee-cured filet mignon involves coating a filet mignon steak in a mixture of coffee grounds, spices, and brown sugar. The coffee grounds infuse the steak with a complex flavor that complements the natural sweetness and tenderness of the meat. To prepare coffee-cured filet mignon, the steak is first coated in the coffee rub mixture. The steak is then allowed to marinate in the rub for several hours, allowing the flavors to penetrate the meat. It is then grilled or pan-seared to create a caramelized crust on the outside while keeping the inside juicy and tender. The result is a steak that has a slightly sweet and smoky flavor from the coffee rub, with a rich and tender texture.is a chain that offers upscale casual dining.
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