Those who have seen behind the curtain warn against eating these items.
"I worked at a Subway in my senior year of high school. What disturbed me was how the tuna came packaged: in a big metallic bag Then when we had to take it out, it would make this squelching noise. And because I made so many subs, completely put me off from eating those sandwiches ever again.""I clearly recall the first time I made the tuna.
Ours came in a giant can and watched in horror as my trainer then proceeded to dump an absurd amount of mayo into a giant vat and told me to mix.""But not with a spoon. Oh no, we had to do it by hand . The smell would linger for days no matter how much you tried washing your hands. I didn't mind tuna sandwiches before, but after this I pretty much stopped eating them. I was never so happy to quit a job.
France Dernières Nouvelles, France Actualités
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