Slow-grilled dayboat turbot, briny oysters from Whitstable, sweet, tender shellfish, and more
There’s no menu on walking in to this Jamaican seafood restaurant in Herne Hill, except the one stuck up on the far wall near a fridge. Actually, there’s no real indication of what to do.
So here it is: walk directly to that fridge, and pick a fish — red snapper, bream, and sea bass among others. Tell the chef how to cook it: steamed in a sauce made of tomato, thyme and okra, fried with a side of bammy, or in brown stew with rice and peas. The price will depend on the size of the fish; there are sides: prawns and lobster. Take a seat, and wait.
France Dernières Nouvelles, France Actualités
Similar News:Vous pouvez également lire des articles d'actualité similaires à celui-ci que nous avons collectés auprès d'autres sources d'information.
3 Things That Could Slow Down The Global Solar Boom | OilPrice.comWhile the incentives and the investments are there, however, the renewable revolution faces three major hurdles as it continues to expand at a breakneck speed: land, permits, and energy grids
Lire la suite »
COP27: Wales' green energy progress too slow, think tank warnsWales hosts one of the UK's oldest renewable power stations, but there's a call for more - and soon.
Lire la suite »
Klopp defends Salah after 'slow start' and lauds Liverpool forward as 'one of the best strikers''When you look back on his career in four, five or six years, everybody will remember one of the best strikers you ever saw.'
Lire la suite »
New World opens some fresh servers to celebrate its reworked game startThey've added quite a bit since release, it turns out.
Lire la suite »
Gavin Williamson texts row sparks fresh Tory feud as Sunak and Truss backers attack each otherMinisters have defended Gavin Williamson against claims he tried to threaten Wendy Morton when she was Chief Whip in Liz Truss's Government
Lire la suite »